There are only two times when mice in the kitchen are okay: Ratatouille and Kitchen Mouse Cafe. 

That being said, our friend Maxine (the awesome vegan of the month) and her boyfriend Chico invited us to check this place out for Monday brunch!

It’s very adorable on the inside, super quaint and earthy, a great place to bring a laptop study if you’re in the area (and if you like studying? #whoareyou). Also everything on the menu can be made vegan and errrything is gluten-free!! Can I get a what-what?? (What-what!!) Also, awkward, I had to ask my friend if that phrase was still a thing? #whatwhat

Anyway, I got an iced latte to start and it was pretty delicious. Then for brunch, Bella and I split the pancakes w/ berries and coconut and the TLT (gluten-free sourdough w/ tomatoes, avocado, and maple tempeh). All of it was so amazing!!!!! Like sooooo yummy! Just filling enough and filled with flavor!

I would 10/10 come back here for sure.

Also, apparently they sell mini fonuts on the weekend so that 100% means I’ll be back prettttttty soon. 

To Kitchen Mouse and Beyond, folk.