It’s taking over the breakfast market! Well at least it should.

Avocado toast is a very delicious and nutritious breakfast options for all you vegans (and non-vegans). If you are trying to lose weight, i suggest only eating it twice a week (avocados are high in good fat though), but if you’re not, than go ahead and splurge (until you get sick of avocados, which i think might be near impossible).

It can be prepared a variety of ways, but i usually like to toast some Food For Life brown rice bread (found at Whole Foods in the frozen section and is yeast free, gluten free, wheat free, corn free, and soy free…sounds gross, but it is surprisingly, amazing). When the toast is done doin its thang (toasting i guess? Than wouldn’t it be when the bread is done doin it’s thang? #whatever #mindf**k), then i usually sprinkle some olive oil on it, top it with sliced or mashed up avocado, and sprinkle some salt and pepper on it. When i’m really feelin it, i drizzle some balsamic vinegar on top. It is AMAZING.

Hummus toast is also a great option (toasted bread, olive oil, hummus, salt/pepper)

See, we don’t eat cake for breakfast all the time 😉